・For large spices and dried herbs
・Dried Herbs: Basil, Cilantro, Celery flakes, Dill weed, Herbes de Provence, Mint, Oregano, Parsley, Rosemary, Sage, Thyme
・Large Spices: Allspice, Black cumin seeds, Caraway seed, Juniper berries, Lemon peel (dried and minced), Orange peel (dried and minced)
・Additional: Coffee beans, Espresso beans (not design for grinding coffee for brewing purposes, only suitable for briefly grinding to add a bit of espresso flavour to marinade or garnish over dessert)
* fill the spices at ~ 2/3 of the container
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