Achieve professional-quality bread with ease using the innovative Baking Shell. This lightweight and versatile tool simplifies your baking process, delivering perfect loaves every time.
| Item Name | Brod and Taylor Baking Shell (Batard) |
| Material | Aluminum, Pure anodized aluminum coating (FDA tested) |
| Dimensions | 12.5 x 8 x 5.5 inches / 32 x 20 x 14 cm |
| Weight | 1 lb 1 oz / 480 g |
| Patent | Patent Pending |
No, unlike cast iron, the Baking Shell does not require preheating and can be placed directly into the oven.
Hand washing with warm water and mild soap is recommended. Dishwasher use is not advised.
The Batard Baking Shell can accommodate up to approximately 800g of dough, suitable for oblong loaves.
Your Bread, Your Bake, Made Easy.
Achieve professional-quality bread with ease using the innovative Baking Shell. This lightweight and versatile tool simplifies your baking process, delivering perfect loaves every time.
Its lightweight design makes it easy to handle, and it requires no preheating, simplifying your baking process.
Creates the perfect baking environment, ensuring even heat distribution and excellent dough rise.
Efficiently transfers heat and traps steam, resulting in a classic rise and a delicious crispy crust.
Made from pure anodized aluminum, free from non-stick chemicals, and FDA tested for safe and healthy baking.
The Baking Shell efficiently transfers heat and traps steam, providing the perfect baking environment for your bread to achieve a classic rise and a mouth-watering crispy crust.
Happy with the product and the speedy delivery. Best rice cooker for a family of 2.
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