Baking Shell (Boule) 13"

Name: Baking Shell (Boule) 13"
Brand: Brod & Taylor
SKU: BT-SC-400
Price: 580.00 HKD
Availability: InStock

Brod & Taylor

SKU: BT-SC-400

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Baking Shell (Boule) 13"

Brod & Taylor

Brod & Taylor 圓形麵包烘焙殼 (Boule) | SC-400 享受烘焙完美麵包的樂趣！這款輕巧易用的圓形麵包烤殼，無需預熱，能迅速鎖住熱氣與蒸氣，助您輕鬆烤出酥脆外皮、內部鬆軟的專業級麵包。產品特點： • 輕巧設計，無須像傳統沉重的鑄鐵鍋一樣預熱，使用更方便。 • 烘烤過程中能迅速傳導熱量並鎖住麵團釋放的蒸氣，創造出酥脆外皮。 • 烘烤至一半時可將烤殼移開，讓麵包表皮上色並達到完美的裂紋。 • 亦可作為麵包保鮮罩，方便地將麵包儲存在檯面或砧板上。 • 可容納約1,200克的麵團，適用於圓形或橄欖形麵包。產品規格： • 材質：鋁 • 尺寸：13 x 13 x 5.5 英寸 / 33 x 33 x 14 公分 • 重量：1.2 磅 / 500 克 • 條碼：856805005661 • 功能：最高耐溫達 550°F / 288°C，可與烘焙鋼板或石板搭配使用 ===== Brod & Taylor Baking Shell (Boule) | SC-400 Enjoy the pleasure of baking the perfect loaf! This lightweight and easy-to-use baking shell creates an optimal environment for baking great bread, trapping heat and steam to achieve a classic dough rise and a beautiful, crispy crust. Product Features: • Lightweight and easy to handle, it requires no preheating unlike heavy cast iron vessels. • Heat quickly passes through the shell, trapping steam to create a crisp, crackling crust. • For a perfect crust, lift the shell off halfway through baking. • Can also be used as a convenient cover to keep bread fresh when stored on a countertop. • Accommodates up to 1,200g of dough, suitable for both boule and batard shaped loaves. Product Specifications: • Material: Aluminum • Dimensions: 13 x 13 x 5.5 in / 33 x 33 x 14 cm • Weight: 1 lb 2 oz / 500 g • Barcode: 856805005661 • Function: Can be used at temperatures up to 550°F / 288°C, and is designed to be used with a bread steel or baking stone