• BRUNO 多功能熱湯豆漿機
  • Pear & Osmanthus Tea

    Ingredients<1 person>

    【Main ingredients】

    • Dried Sydney pears / 20g
    • Round meat / 5g
    • Ophiopogon japonicus / 5g
    • Osmanthus fragrans / 1g (about 1/3 spoon)
    • Water / 350ml

            【Method】

            1. Put all the ingredients into the Soymilk & Soup Blender and add about 350ml of water to the Max position.

            2. Close the lid and select Boiled Soup mode.

             

             

            Author

            Allie Wong


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