Mushroom Soup

Ingredients＜1 person＞

【Main ingredients】

• Mushroom / 100g
• Onion / 50g
• Potato / 40g
• Fresh milk / 180ml
• Water or chicken stock / appropriate amount

【Method】

1. Cut mushrooms into small pieces; dice onions; peel potatoes and cut into small pieces.

2. Add some water or chicken stock at the bottom first, then put all the ingredients into the Soymilk & Soup Blender and add about 180ml of fresh milk to the Max position.

3. Close the lid and select Blended Soup mode.

4. Finish with salt and black pepper to taste.

Author Allie Wong