Cheese Mushroom Spring Rolls

Ingredients ＜12 pieces＞

【Main ingredients】

• Spring roll wrapper / 12 pieces
• Mushrooms (chopped) / 200g
• Colorful pepper (chopped) / 1
• Onion (chopped) / 1/4 pieces
• Egg / 1
• Unsalted butter / 10g
• Flour / 1 tablespoon
• Minced garlic / 1 teaspoon
• Olive oil / 2 tsp
• Cheese / appropriate amount

【Marinage】

• Salt / appropriate amount
• Vanilla / appropriate amount

【Method】

1. Pour the olive oil into a wok, sauté the onions until fragrant, then add the minced garlic and mushrooms and sauté until soft.

2. Add bell pepper, salt, vanilla and butter and stir-fry evenly.

3. Mix in the flour again, turn off the heat and wait until it cools.

4. Put an appropriate amount of filling into the spring roll wrapper, wrap it up and sweep the egg paste around the spring roll.

5. Place on the baking sheet and bake at 220 degrees for 10 minutes until golden brown.

【Tips】

・For cheese, you can choose mozzarella or Parmesan cheese.
・After thawing the frozen spring rolls, you can easily tear them out and use them.

Author Aladdin Official