Roasted Chicken Rice Burger

Ingredients＜Serves 2＞

【Main ingredients】

• White rice / 2 bowls
• Chicken chop / 2 blocks
• Lettuce / appropriate amount
• Tomato / appropriate amount
• Korean BBQ Sauce / 2 tablespoons
• Shaoxing wine / 1 tablespoon
• Minced garlic / 1 tbsp

【Sauce】

• Grilled eel in sauce / 2 tablespoons
• Roasted sesame seeds/appropriate amount

【Method】

1. Marinate the chicken chop with marinade for at least 2 hours.

2. Place a round grilling net on the baking pan, then place the chicken steak on top, skin side down.

3. Cover and bake at 260 degrees for 8 minutes.

4. Coat both sides of the chicken chop with the sauce and grill for another 2 minutes.

5. Put the rice into a small bowl and press it into shape.

6. Place in the baking pan, cover and bake at 240 degrees for 4 minutes.

7. Spread the cooking sauce on the rice and bake for another 3 minutes. Finally, assemble all the ingredients into a burger.

【Tips】

・Japanese supermarkets have ready-to-eat rice, which is convenient to use anytime and anywhere.
・Eel sauce can also be purchased at Japanese supermarkets.

Author Aladdin Official