Pure Yogurt

Ingredients<1 person>

【Main ingredients】

  • Original yogurt / 80g
  • Fresh milk / 800ml


          1. Clean the container thoroughly and sterilize it by immersing it in steam or boiling water.

          2. Pour the fresh milk into the container, add the original yogurt and mix thoroughly.

          3. Cap the bottle, put it into the body and cover it.

          4. Set the time to 7 hours and the temperature to 40℃. After 7 hours, the yogurt will be completely set. Store in the refrigerator.




          Allie Wong